Pork Leg / Ham
Premium frozen whole pork leg (ham) from Brazilian federally inspected facilities. Our pork legs are available bone-in or boneless, ideal for ham production, roasting, and further processing. A versatile cut popular in the Philippines for lechon, in Europe for traditional ham curing, and in Africa as a cost-effective whole muscle protein. Each leg is carefully trimmed and blast frozen to preserve freshness.
Freezing
Blast Frozen
Shelf Life
24 Months
Storage
-18°C or below
Origin
Brazil
Specifications
Target Markets
Essential for lechon and Christmas ham traditions
Traditional ham curing and processing
Cost-effective whole muscle protein
Retail roasting and food service
Logistics & Shipping
Shipping Ports
Cold Chain Guarantee
Products maintained at -18°C or below throughout the entire supply chain. Shipped in 40ft reefer containers with temperature monitoring.
Full Documentation
Health Certificate, Certificate of Origin, Commercial Invoice, Packing List, Bill of Lading provided with every shipment.
Quality & Trust
Certified Producers
Sourced exclusively from BRF, COOPAVEL — federally inspected and approved for international export.
Quality Control
Every batch undergoes rigorous quality inspection. Blast frozen to preserve freshness, color, and nutritional value.
Consistent Supply
Brazil is the world's largest meat exporter. We guarantee year-round availability and competitive pricing for all markets.
Frequently Asked Questions
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